FEEDING 10 BILLION
branding | exhibit design | content management | project management
In conjunction with the Aquarium of the Pacific's sustainable seafood program, Seafood for the Future this exhibit's goal is to highlight the main issues surrounding food production, the sustainability of our practices and how they will impact the future of man and human growth.
The exhibit description acts as a prompt to get viewers engaged at the base of the stairs, then walks them through a series of facts outlining our agricultural practices in the United States and promoting California as an example of sustainable food production. The content for this exhibit was created in collaboration with Jerry Schubel and Kim Thompson, Aquarium of the Pacific.